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Acai is a rich source of anthocyanins and other phenolics
and phyto-nutrients. Acai berries are amongst the most
nutritious foods of the Amazon, rich in B vitamins,
minerals, fibre, protein and omega-3 fatty
acids. Acai also contains oleic acid
(omega-9).
Potassium is the mineral most abundant
in the Acai. Acai is also rich in copper,
and unusually high in manganese. Only
a small portion supplies far more than
the body needs of this ultra-trace mineral. |
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What are Superfruits?
Superfruits are fruits that pack a particularly
nutritious punch through a combination of
antioxidants, vitamins, minerals, fibre and
essential fatty acids. These promote health
and wellbeing, and can help to protect against
many diseases. Crucially, all of these nutritional
benefits occur naturally – not through
fortification.
How are they supplied?
Our fruits are available in a variety of formats
to suit any application - dried, infused, frozen,
and freeze dried, as well as purees, pulps and
concentrates. |
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Where can they be used?
Superfruits bring natural added nutritional value
and functionality to a variety of products such as
cereals, cakes and bars, confectionery, drinks,
dairy products, prepared foods, and snacks.
When are they available?
Most can be supplied all year round. And where
availability is limited, we are working with our
growers to give Mother Nature a helping hand! |
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